By Marion Nestle

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2024-12-23 10:30Latest from Food Politics: FoodPolitics is on vacation until January 6
2024-12-20 10:30Latest from Food Politics: More good news: USDA is requiring testing of raw milk
2024-12-19 10:30Latest from Food Politics: Good news: The Kroger-Albertson's acquisition is not going to happen
2024-12-18 10:30Latest from Food Politics: The first lawsuit against ultra-processed foods
2024-12-17 10:30Latest from Food Politics: The Dietary Guidelines Advisory Committee releases its report
2024-12-16 10:30Latest from Food Politics: Industry-funded study of the week: Honey
2024-12-13 10:30Latest from Food Politics: Weekend reading: Digital marketing to kids
2024-12-12 10:30Latest from Food Politics: The fuss over Coca-Cola's AI Christmas commercial
2024-12-11 10:30Latest from Food Politics: Santa Cruz passes soda tax!
2024-12-10 10:30Latest from Food Politics: The MAHA saga continues: Senator Sanders' bipartisan hearing on chronic disease prevention
2024-12-09 10:30Latest from Food Politics: Industry-funded study of the week: Propolis and Mangosteen Extract
2024-12-06 10:30Latest from Food Politics: Weekend reading: FAO's Statistical Yearbook 2024
2024-12-05 10:30Latest from Food Politics: USDA OKs GMO Wheat
2024-12-04 10:30Latest from Food Politics: What's new in food trade? A collection of items.
2024-12-03 10:30Latest from Food Politics: Ultra-processed foods and calories: more evidence!
2024-12-02 10:30Latest from Food Politics: Conflict of interest of the week: USDA and (lack of) control of bird flu
2024-12-01 10:30Latest from Food Politics: Conflict of interest of the week: USDA and control of bird flu

 

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Now Available: What to Eat Now

My new book, What to Eat Now, is officially out!

It's both a field guide to food shopping in America and a reflection on how to eat well—and deliciously.

For more information and to order, click here.

You can explore the full archive of this (almost) daily blog at foodpolitics.comwhere you'll also find information about my books, articles, media interviews, upcoming lectures, favorite resources, and FAQs.


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Marion Nestle

Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at New York University, Emerita


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