Living Tastefully - Passions to Pastry Archive for October, 2013

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2013-10-30 10:00		Red Cabbage Braised with Maple Syrup
2013-10-28 09:00		Dessert or a Decadent Breakfast?
2013-10-25 17:00		and they were still good...
2013-10-20 11:00		Carrot Muffins with Orange Cream Cheese
2013-10-16 14:00		Chocolate and Amaretto-Cream Horns
2013-10-13 19:00		Parmesan-Chive Biscuits
2013-10-10 13:30		breakfast at my house...
2013-10-06 20:00		Financiers à la Figues... and an announcement!
2013-10-03 09:30		Cinnamon Espresso Cream Sables