The latest from My Diverse Kitchen (by Aparna Balasubramanian) Archive for December, 2011


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2011-12-26 01:30A Week Of An Indian Christmas - Day #7 : Nevries/ Nevreos/ Neurios (Half Moon Shaped Sweet Puffs Filled With Coconut And Semolina)
2011-12-24 01:30A Week Of An Indian Christmas - Day #6 : Goan Milk Cream (A Cashew And Milk Fudge)
2011-12-22 01:30A Week Of An Indian Christmas - Day #5 : Chakli (Savoury Rice And Lentil Spirals)
2011-12-20 01:30A Week Of An Indian Christmas - Day #4 : Avalose Unda (Cardamom Flavoured Rice & Jaggery Laddoos) & Avalose Podi
2011-12-17 01:30A Week Of An Indian Christmas - Day #3 : Baath Cake/ Baatica/ Batega (Goan Coconut And Semolina Cake)
2011-12-15 01:30A Week Of An Indian Christmas - Day #2 : Kulkuls/ Kalkals/ Kidyo (Sugar Glazed Deep-Fried Dough Curls)
2011-12-12 01:30A Week Of An Indian Christmas - Day #1 : Nankhatai (Indian Cardamom Shortbread Biscuits/
2011-12-08 01:30When There Was A Bear In My Oven..........
2011-12-02 01:30Food Photography Basics # 7: ISO

 

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