The latest from My Diverse Kitchen (by Aparna Balasubramanian) Archive for January, 2013

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2013-01-28 01:30		An Eggless Gevulde Speculaas (Dutch Spiced Biscuit Filled With Almond Paste/ Speculaas Pie) : Daring Bakers Challenge, January 2013
2013-01-24 01:30		We Knead To Bake #1 : Herb & Cheese Pull-Apart Bread Loaf
2013-01-23 01:30		An Easy Sweet & Savoury Tomato Jam
2013-01-19 01:30		The Pondicherry Kitchen - A Review, A Recipe for Puducherry (Pondicherry) Sambhar & A Giveaway
2013-01-15 01:30		Venn Pongal (South Indian Rice & Split Lentil Risotto) With A Simple Coconut Chutney & Tomato Gojju/ Ghotsu for Makara Sankrathi/ Thai Pongal
2013-01-10 01:30		Paanakam (A Ginger & Cardamom Flavoured Jaggery Drink)
2013-01-01 01:30		Ringing In The New Year With some "No-Egg" Nog!